Here is a great TED Talk by Sheena Iyengar who does extensive research on how we make choices and our attitudes about our choices.
Tuesday, July 27, 2010
Monday, July 26, 2010
I had the pleasure of speaking to author and trainer, Ronald Kaufman about How to Get and Stay Motivated and End Procrastination!
How appropriate for a Monday morning. If you are like me you already have a weekly "to do" list that seems to have more items than there are hours in the week. Well, it's like that old joke, "How do you eat an elephant?" Answer:
"One bite at a time."
I hope you enjoy the talk, and have a productive week!
Thursday, July 22, 2010
Tuesday, July 20, 2010
What is your brand? Is it working for you or against you?
I had a great conversation with marketing expert and founder of Mavens & Moguls, Paige Arnof-Fenn about creating ones brand.
Wednesday, July 14, 2010
I had a great conversation with Miri McDonald, an organization development and communications strategist about how we all can have better meetings.
For more information about Miri McDonald and her services, contact her through her website http://www.mirimcdonald.com/.
Happy meetings everyone.
Monday, July 12, 2010
Friday, July 9, 2010
So preserving our memories of our children through photgraphs becomes oh so important. Today's talk with photographer Oana Hogrefe will help you take better pictures of your children.
If you are in the Atlanta area, you can just call Oana and have her take your pictures for you.
Wednesday, July 7, 2010
Tuesday, July 6, 2010
Are you writing a blog or a newsletter or thinking of starting one? Then you should view this interview with LisaMarie Dias of LisaMarie Dias Designs. LisaMarie Dias Designs helps individuals and organizations "start, optimize and maintain [their] online marketing campaign".
Friday, July 2, 2010
I never investigated her rational for just up and leaving the dinner table, but I suspect that in her household, family dinners were not commonplace. Dinner time might have been more of a solitary event and not a time for family bonding. Maybe she was used to eating in front of the television and she was looking to get back to the familiar.
Take Back the Family Dinner
Muchinick is not alone in her call to take back the family dinner. Even major brands have incorporated it into their marketing campaigns to get families together…hopefully over a serving of their product. For more than a decade there have been various calls to action by children and family advocacy groups.
The good news is, for some, there was no need to make the call. It was a part of life for Parenting and Life Coach, Barbara Desmarais. “I grew up having family dinners every night. It was the norm and when I raised my own children, it was also the norm.” For Jessie Nagel, it was so much a part of her life that it never occurred to her that not every family ate dinner together. “You might think it crazy, but I was truly surprised to learn as an adult that many families do not eat together. I was raised in a family that ate dinner together every night, with rare exception, and also enjoyed food as the center for many forms of socialization,” says the Hype, Special Agent.
For Ms. Desmarais, coming to the realization that not every family ate dinner together was a long time coming. “When my children entered high school it was the first time I found out that what we were doing was not the norm for everyone. In fact my kids felt very inconvenienced when they had to come home for dinner at a certain time and most of their friends were just eating what was in the fridge and at no set time. It saddened me that this was now a fact of life.
But if you have a protesting teenager, don’t let it get to you. You have to think long term. “Everyone benefits from family dinners. Even if a teenager complains, she or he benefits from a sense of belonging to the family group. As soon as children are old enough, they grow in self-esteem and character by taking on some responsibilities associated with the family dinner. Even a small child feels a sense of pride by performing as simple a task as placing a napkin at each place setting,” says Psychotherapist, Marcia Naomi Berger, LCSW.
“Research supports that families who have dinner together several times a week have less substance abuse, better body image, do better in school,” states Licensed Clinical Social Worker and Clinical Director of Wasatch Family Therapy, Julie Hanks.
So is it that families who eat together already had the benefit of strong parenting skills and higher levels of communication? I say, in part, Who cares! If this is one of those chicken and the egg kind of scenarios and you are one of those families that are not having the family dinner on a regular basis…then start!
Maybe that will start positively impacting other family dynamics. Unless eating your mother or father’s cooking could literally be a danger to your health, only good can come from having dinner together. So order Chinese and still set the table for a family meal.
Do’s and Don’ts of Family Dinner
The family dinner table it a great time for teaching and learning, but parents still have to work at doling out those life lessons with moderation and tact. “There is so much to gain by the family dinner as long as certain ground rules are created by the family. Negotiating the ground rules and practicing them is enormously helpful in teaching children responsible behavior and in enhancing their social skills. An example would be how do we make sure everyone who wants to speak is heard without interrupting another family member. In discussion, parents can teach and model the practices necessary for good communication - seek to understand before being understood, no shaming or insulting,” says Parenting Coach Dr. Richard Horowitz.
Some of the ground rules, or do’s and don’ts of the family dinner table include respecting differences and agreeing on what will and will not be discussed. “It is important that parents do not use this mealtime to either interrogate the kids (Did you pass your test? Did you behave yourself at daycare? etc) or harangue them”, says Kathy Lynn of Parenting Today Canada.
Berger agrees. She says, “Make it a general rule for the conversation [to be] pleasant while eating. Doing so encourages healthy bonding among family members as well as good digestion. The more difficult topics and disciplinary matters can be addressed at other times. During the meal, everyone can be encouraged to share their feelings about whatever is on their mind and about how their day went.”
Raising Healthy Eaters
If you take a look at the average grade school child, you realize that we are in the midst of a childhood obesity epidemic. Even the first lady has picked up the mantle of helping our society make better choices for our children. One of those healthy choices is having more nutritious family dinners. It is at the dinner table that parents help establish a child’s relationship with food and good eating habits.
Many of us grew up being told to “clean our plates” and “not waste food”. It is at the dinner table that we either succeed or fail at helping our children learn about portion control and stopping when we are full. “At the meal table, children take important cues about healthful eating from their parents and witness what a nutritious, well-rounded meal looks like,” says Registered Dietitian, Christen Cooper. Likewise, they learn the balance between not wasting food and not encouraging over eating.
According to Nancy Piho, the author of My Two-Year-Old Eats Octopus: Raising Children Who Love to Eat Everything, “Eating together as a family is vitally important in starting young kids off on the right foot of being healthful, adventuresome eaters!”
Many nutritionists and pediatricians will tell you, it can take up to 10 or 11 exposures to a food before a child will decide they like it. In many a household, including mine, parents have instituted the “No Thank You Bite” rule. Basically, it means you don’t have to eat a lot of something new, but you at least have to try it. Then you can say no thank you. It took my son about four or five “no thank you bites” before he learned to love his favorite fruit…kiwi.
As children get older, the ritual of the family dinner can be expanded to include the children in the preparation. Janet Max relishes that fact that she and her teenage daughters have made dinners together an event, one where her daughters are beginning to flex their culinary skills. Her oldest, Tasha “likes to cook, so she helps prepare meals a lot, even makes some on her own. Lately both my daughters have an obsession with sautéed onions. It’s hilarious. Tasha will cook up a whole pan full and they will fight over them.”
Encouraging children to be a part of the planning and making of the meal not only helps their self esteem, but also prepares them for a more self sufficient future.
Family Dinner as Backdrop of Family Dynamics
For so many families, the significance of Sunday (or Sabbath) dinner was magnified exponentially when interplayed with other family characteristics. When Judy Woodward Bates was very young family meals were not just about the food, it was a social event that cemented familial relationships. “My parents would always take me and my sister to a huge Sunday dinner gathering at my dad's parents’. Since I was number 34 of the 34 grandchildren and my dad was the youngest son, my grandparents were in their late 60's when I was born. Their health declined rapidly and these fun times ended by the time I was 7, but I'll never forget the organized chaos of those Sunday afternoons.
The kids were ordered to stay outside and play until the grownups had eaten and play we did! I don't think Big Mama (my grandmother) ever sat down - she was like a bustling whirlwind - running between the kitchen and dining room with mounds of fried chicken, homemade "catheads" (as my Papa called her huge fluffy biscuits) and cornbread; baked sweet potatoes; fresh field peas; sliced tomatoes and onions; and gallons of sweet tea. All that was generally followed by cutting a watermelon (and the subsequent seed-spitting contests among the grandkids) and churning homemade ice cream, with all us grandkids vying for a chance to be the one who sat on the ice cream maker while one of the men cranked it.
For Claire DeRosa, the truth of her internal family drama that was happening around the dinner table was not clear at first glance. "I grew up in a family of six. Our household included my parents, grandmother, sister and brother. We did not have much of anything. My father ate before any of us and my mother would serve him. When he was finished we would then have our dinner. My mother never sat down with us to eat. When we were finished she would then scrape the plates into hers and then eat. My mother passed away when I was 15 years old. Now years later I realize she never sat down with us because there wasnt enough food. As kids it never entered our mind what the true picture of this dinner drama was in reality."
My Blended Family
In my family, even after ten years, we are still in a continuous game of negotiation around the dinner table. My husband still eats faster than the rest of us. Now my son is the slow poke of the table, far surpassing my slow pace in the family. And my bonus daughter, who is now in college, seems to have the most challenge with the no phone rule. But just recently, after a few subtle and not so subtle hints, she left her cell phone in another room. And when I could hear the tell tale pings of her text message alerts and she didn’t rush to go pick it up, I said thank you. My son asked what I was thanking her for. I simply said, “She knows”, and smiled.
Next up...teaching her how to cook.